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10:00 a.m. – 2:00 p.m.
$17.95 adults | $12 children under 12
Reservations are required please complete this form >> http://bit.ly/SundayBrunchBuffet

Carving Station – Chef’s Weekly Feature
Omelette Station – With fresh veggies, deli meats, and cheeses
Waffle Station – Paired with traditional fruits, nuts, chocolate, and whipped cream

Rotating Buffet Items:
Shrimp and Grits
Fried Catfish
Biscuits and Gravy
Fried Chicken

Traditional Sides:
Housemade Slaw
Green Beans
Mac and Cheese
Mashed Potatoes

Dessert:
Blackberry Cobbler
Carrot Cake

$5 Mimosas
Build-Your-Own Bloody Mary Bar